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HUG Nut pastry 45 g 70 pieces

Article Nr 2818

Round, rolled up yeast dough with visible fine nut filling.

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Overview

Weight 3.15 kg
Shelf life 240 Days
Preparation Heat and serve: 15 - 18 min at 180°C

Ingredients

WHEAT FLOUR, water, HAZELNUTS 12 %, BUTTER 10 %, sugar, abricot jam (sugar, apricot puree, glucose syrup, water, lemon juice concentrate, gelling agent (pectin)), EGGS, EGG WHITE, iodized cooking salt, inverted sugar, MILK SERUM POWDER, yeast, BUTTERMILK POWDER, dextrose, WHEAT PROTEIN, cinnamon, BARLEY MALT, MALTED WHEAT FLOUR, acerola powder, vanilla. May contain traces of ALMONDS, SESAME SEEDS, WALNUTS, MACADAMIA NUTS and SOYA.

Nutritional values per 100g

  • Carbohydrate 40 Gram
  • Of which sugars 12 Gram
  • Fat 16 Gram
  • Of which saturated fat 5 Gram
  • Energy 339 Kcal
  • Fibres 2 Gram
  • Protein 6 Gram

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