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Filigrano tartelettes with a classic lemon cream filling and a hand-dressed, flamed meringue topping.
Buy & adviseSugar, MILK, WHEAT FLOUR, lemon juice 13 %, EGG YOLK, BUTTER 6 %, cocoa butter, EGG WHITE, isomalt, trehalose (is a source of glucose), acidulant (citric acid), WHEAT STARCH, emulsifier (SOYA LECITHIN), WHEY POWDER, stabilizer (E 464), cooking salt, thickening agent (xanthan), BARLEY MALT, natural flavour.